Raíces de Almajalejo Arbequina, 1 L tin
15,00 € VAT included per tin, box of 6
Raíces de Almajalejo Arbequina: early-harvest Arbequina EVOO from Lubrín (Almería), in conversion to organic. 1 L tin. Raíces de Almajalejo Arbequina is the limited-production extra virgin olive oil of Agrícola García in Lubrín, in the Filabres mountains of Almería. In conversion to organic farming.
Raíces de Almajalejo Arbequina is the limited-production extra virgin olive oil of Agrícola García in Lubrín, in the Filabres mountains of Almería. It is an early-harvest oil made from green and turning olives picked at the start of the season and cold-extracted solely by mechanical means.
In conversion to organic farming. The groves are in the conversion period to organic farming, as the label states; this oil is therefore not sold as certified organic.
Raíces de Almajalejo Arbequina at a glance
Made and packed by- Agrícola García, S.L., P. I. La Redonda, 04271 Lubrín, Almería
Origin- Lubrín, Almería, Spain
Variety- Arbequina
Contents- 1 L
- Farming
- In conversion to organic farming
The oil
Early-harvest Arbequina: a gentle, fruity oil with a soft entry, ideal for those who prefer delicate profiles in salads, fish and baking.
Lubrín, in the Filabres mountains
Raíces de Almajalejo comes from Lubrín, an inland village of Almería looking onto the Sierra de los Filabres, where Agrícola García grows its olives and makes its oil in limited quantities.
The house harvests early, with green and turning olives, and extracts the oil cold and by mechanical means only. Its groves are in conversion to organic farming, as the label states, so the oil is not yet sold as certified organic.
Format
The tin shields the oil completely from light. Once opened, keep it in a cool, dry place away from light.
To get the most from it, taste it raw first, on bread or a simple salad, and then in the kitchen: a good oil shows as much when finishing a dish as when cooking over gentle heat. It is best enjoyed in the months after opening, while its aromas are intact.
At the table
Toast, salads, roasted vegetables, stews and fish; raw, it shows its early-harvest freshness.
Questions about Raíces de Almajalejo Arbequina
Which olive variety is Raíces de Almajalejo Arbequina?
Arbequina.
Where does Raíces de Almajalejo Arbequina come from?
Lubrín, Almería, Spain.
Which format is Raíces de Almajalejo Arbequina sold in?
1 L.
How should Raíces de Almajalejo Arbequina be stored?
Tightly closed, in a cool, dry place, away from light and from the hob.
Can I cook with Raíces de Almajalejo Arbequina?
Yes. It shines raw, but it also holds up well to gentle and medium-heat cooking.
How long does it keep once opened?
It is best used in the months after opening, tightly closed and away from light.
Product information
- Made and packed by: Agrícola García, S.L., P. I. La Redonda, 04271 Lubrín, Almería
- Origin: Lubrín, Almería, Spain
- Variety: Arbequina
- Contents: 1 L
- Ingredient: Extra virgin olive oil
- Farming: In conversion to organic farming
Nutrition information per 100 g
| Energy | 3700 kJ / 900 kcal |
|---|---|
| Fat | 98 g |
| of which saturates | 13 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Reference values for extra virgin olive oil.