Aceites Monteolivo runs its mill, La Pastira, in Villanueva de la Reina, in the Ja\u00e9n countryside. Every autumn it presses the olives of more than four hundred local farmers.<\/p>
That shared effort produces an extra virgin that is never saved for special occasions: the one always beside the stove, poured without measuring over toast and used to finish every stew of the week.<\/p>","link":"https:\/\/aceiteolivaonline.com\/en\/brand\/monteolivo-en\/","name":"Monteolivo","slug":"monteolivo-en","taxonomy":"pwb-brand","parent":0,"meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/aceiteolivaonline.com\/en\/wp-json\/wp\/v2\/pwb-brand\/2610","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aceiteolivaonline.com\/en\/wp-json\/wp\/v2\/pwb-brand"}],"about":[{"href":"https:\/\/aceiteolivaonline.com\/en\/wp-json\/wp\/v2\/taxonomies\/pwb-brand"}],"wp:post_type":[{"href":"https:\/\/aceiteolivaonline.com\/en\/wp-json\/wp\/v2\/product?pwb-brand=2610"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}