Aires Extra Virgin 5 L, Pack of 3 × 5 L

75,00 € VAT included

Aires Extra Virgin 5 L, Pack of 3 × 5 L

Aires Extra Virgin 5 L by Aires de Jaén (Jabalquinto, Jaén). Pack of 3 × 5 L.

The taste of our land, in a large format

This Aires comes from century-old groves and a fully natural process, and is packed in a 5 L container for everyday cooking. The producer does not state the olive variety.

Tasting notes

Very young fruitiness of green leaf, artichoke, tomato, tomato plant, green apple and banana skin. On the palate it keeps the expressive strength of the nose, with a pleasant pepperiness felt gently in the throat and, as it develops, a light bitterness.

Finca Los Badenes, on the banks of the Guadalquivir

Aires de Jaén is a family business from Jabalquinto with more than half a century in olive oil. Its Los Badenes estate stretches along the Guadalquivir and combines traditional groves with modern plantings of Picual, Arbequina, Frantoio and Empeltre. The mill stands on the estate itself, so the olives reach it freshly picked and the family controls the whole journey, from tree to bottle.

Product information

  • Food business operator: Aires de Jaén S.L., Ctra. JV-3002, km 8, 23712 Jabalquinto, Jaén
  • Origin: Jabalquinto, Jaén, Spain
  • Variety: Not stated by the producer
  • Contents: 3 × 5 L (15 L)
  • Ingredient: Extra virgin olive oil
  • Storage: At room temperature, not above 25 ºC, tightly closed and away from direct light.

Nutrition information per 100 g

Energy 3700 kJ / 900 kcal
Fat 100 g
of which saturates 13 g
Carbohydrate 0 g
of which sugars 0 g
Protein 0 g
Salt 0 g

Reference values for extra virgin olive oil.

Pack of 3 containers

Aires de Jaén sells this oil in packs, and that is how we offer it: 3 containers of 5 L, 15 L in total. The price is for the complete pack. The photograph shows one real unit; the quantity you receive is the one stated in the name. With several units you can keep one open in the kitchen and the rest closed in a cool, dark place, or share them as gifts.

At the table

Salads, carpaccio, fish, frying and stews.

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