Auream Argudell PDO Empordà, 3 × 500 ml
Original price was: 45,00 €.40,00 €Current price is: 40,00 €. VAT included

The Auream Argudell PDO Empordà pack brings together three 500 ml bottles, a litre and a half of single-variety extra virgin olive oil by Llàgrimes del Canigó. Green fruitiness, hints of tomato and almond and a measured finish, for everyday cooking.
With three 500 ml bottles, this pack of Auream Argudell PDO Empordà offers a litre and a half of single-variety extra virgin olive oil by Llàgrimes del Canigó, enough for Argudell to become the house oil for a good while.
It is the most generous presentation in the range: designed for cooking and dressing every day with a protected-origin oil from northern Girona.
Quick facts
- Brand
- Llàgrimes del Canigó
- Territory
- Empordà, Girona
- Origin seal
- PDO Oli de l’Empordà
- Variety
- Argudell
- Intensity
- Medium
- Presentation
- 3 bottles of 500 ml
- Total
- 1.5 litres
- Harvest
- 2026/2027
How it tastes
It smells green: of cut grass, of tomato vine and fresh almond. Its fruitiness is crisp and conveys the feeling of a young oil made from olives in good condition.
The palate starts sweet and calm and, little by little, a bitterness and pungency of moderate intensity appear to balance the whole. The result is an oil with identity that knows how to accompany without masking, a very valuable quality for daily use.
From the Alt Empordà
Argudell is a traditional variety of the Empordà, less well known than other Catalan olives. Canigooil makes it the star of Auream, with an oil produced exclusively from this olive and under the protection of the Oli de l’Empordà PDO.
Agullana, home of the producer, lies on the slopes of the Albera range, with the Canigó in the background. There olive trees share the landscape with vineyards and Mediterranean woodland, and the tramontana shapes the climate of a land full of light.
Dishes for every day
- Sofrito and samfaina, the base of many Catalan stews.
- Braised pulses and vegetable soups.
- Chargrilled meat and fish.
- Homemade allioli and emulsified sauces.
- Salads, toast and steamed vegetables.
With a litre and a half available, it can be used freely both raw and over heat.
A pack of three half-litres
Three half-litre bottles allow the oil to be opened in stages: while one is in use in the kitchen, the other two wait sealed and protected. It is a practical format for families, for keen cooks or for sharing a bottle with someone close.
They keep best tightly closed, in a cool, dry place, protected from light and heat, so the aromas last until the final bottle.
Frequently asked questions
How many litres are included?
1.5 litres, in three 500 ml bottles.
Is it protected by a PDO?
Yes, by the Oli de l’Empordà PDO.
Is it suitable for cooking?
Yes, its medium profile works for stews and sofritos as well as for dressing raw.
What other formats are there?
The same reference is available in a 250 ml bottle and in smaller packs.
Product information
- Ingredient: extra virgin olive oil of the Argudell variety.
- PDO Oli de l’Empordà.
- Operator: Canigooil SL, C/ del Cementiri, s/n, 17707 Agullana, Girona, Spain.
- Contents: 3 × 500 ml (1.5 L).
- Allergens: none.
Nutrition information per 100 ml
| Energy | 3386 kJ / 824 kcal |
|---|---|
| Fat | 91,5 g |
| of which saturates | 17,6 g |
| monounsaturates | 64,1 g |
| polyunsaturates | 9,8 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |