Auream Argudell PDO Empordà, 500 ml
15,00 € VAT included
Auream Argudell is a single-variety extra virgin olive oil from Llàgrimes del Canigó, associated with the Oli de l’Empordà PDO. The 500 ml bottle offers notes of grass, tomato and almond with moderate bitterness and pungency.
Auream Argudell brings the Argudell variety from the Empordà to the table in a 500 ml bottle. Llàgrimes del Canigó makes this single-variety extra virgin olive oil in the Girona area, under the Oli de l’Empordà PDO.
Its profile combines vegetal freshness with reminders of grass, tomato and almond. A gentle entry leads to moderate bitterness and pungency, balanced within the whole.
Oil details
- Producer
- Llàgrimes del Canigó
- Variety
- Argudell
- Origin
- Empordà, Girona
- Designation
- Oli de l’Empordà PDO
- Bottle
- 500 ml
- Harvest indicated
- 2026/2027
Grass, tomato and almond
The product description places Auream among green-fruity oils. The aroma recalls grass and tomato, accompanied by almond, completing a vegetal profile that can be appreciated at the table.
The entry on the palate is described as soft. Moderate bitterness and pungency follow, balanced in a sequence that leaves room for each sensation. These notes contribute to an oil with a recognisable identity.
Simple toast helps show the aromas individually. With fresh tomato or vegetables, the oil shares the plate with the ingredients while retaining the character of the variety.
Argudell from the Empordà
The groves and mill of Llàgrimes del Canigó are associated with the Empordà. It is made by CANIGOOIL SL in Agullana, Girona, exclusively from Argudell olives.
The Oli de l’Empordà designation is associated with this reference. The 500 ml bottle carries the information belonging to the oil received, including its variety and details of its origin.
At the table
- Bread with freshly prepared tomato.
- Seasonal salads and grilled vegetables.
- White fish finished with a little oil.
- Pulses or smooth soups served warm.
Using the oil uncooked makes its green notes easier to appreciate alongside food. On grilled vegetables it adds a vegetal accent; bread and tomato form a simple combination close to the cooking of the region.
The 500 ml bottle
The half-litre format is a convenient size for both cupboard and table. One individual bottle brings this profile into the kitchen and is distinct from presentations containing several units.
The oil is best kept tightly closed in a cool, dry place, protected from direct light and heat. The container retains the identifying information and the harvest indicated for the product.
Frequently asked questions
Which olive variety does it contain?
Argudell is its only variety.
Where is its origin?
In the Empordà, Girona; the operator is based in Agullana.
What is the bottle size?
The bottle contains 500 ml.
How should it be stored?
Closed in a cool, dry place away from light and heat.
What dishes suit it best?
Pa amb tomàquet, chargrilled vegetables, white fish and fresh salads, where its green fruitiness and moderate bitterness can be appreciated raw.
Product information
- Ingredient: extra virgin olive oil from Argudell olives.
- Operator: CANIGOOIL SL, C/ del Cementiri, s/n, 17707 Agullana, Girona, Spain.
- Contents: 500 ml.
Nutrition information per 100 ml
| Energy | 3386 kJ / 824 kcal |
|---|---|
| Fat | 91,5 g |
| of which saturates | 17,6 g |
| monounsaturates | 64,1 g |
| polyunsaturates | 9,8 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |