Padilla 1808 Selección, Case of 4 tins of 3 L
Original price was: 92,00 €.84,00 €Current price is: 84,00 €. VAT included
Padilla 1808 Selección is extra virgin olive oil from Picual olives grown in Jaén, picked in November and cold-extracted. Medium fruitiness with notes of tomato and artichoke. A case of 4 tins of 3 L, 12 litres in a size that is easy to handle and store.
Between the everyday bottle and the big jug there is a size you can handle with one hand: the 3 L tin. Padilla 1808 Selección, the Picual extra virgin olive oil that the Aceites Padilla family picks each November in its groves in Jaén, comes in this case of 4 tins of 3 L, 12 litres in all.
Padilla 1808 Selección is cold-extracted at no more than 27 ºC and keeps the medium green-olive fruitiness on the nose, with light notes of tomato and artichoke. On the palate it is smooth, the kind of oil that makes everything cooked with it taste a little better.
Padilla 1808 Selección in a 3 L tin
Variety- Picual
Origin- Jaén, Spain
Harvest- November
Fruitiness- Medium, green olive
Container- 3 L tin
Units- 4 tins
Format- Case of 4 tins of 3 L (12 L)
Tasting, step by step
Nose
Medium green-olive fruitiness with light notes of tomato and artichoke.
Palate
A smooth entry, with a light bitterness and pepperiness that stay very well balanced.
Finish
Bitterness and pepperiness fade slowly and without harshness, leaving the clean memory of the olive.
A house of olive growers in Jaén
Aceites Padilla makes extra virgin olive oil in Jaén from its own family groves. Picual is the province’s leading variety, and it is the star of this oil, together with careful work at harvest.
Padilla 1808 Selección is the house selection of Picual olives, picked in November at their ideal ripeness. The family has also planted Italian varieties rarely seen in Spain, such as Taggiasca and Carlesca, to offer different profiles.
Using Padilla 1808 Selección in every dish
- Toast with grated tomato and a thread of oil when serving.
- Tomato and leaf salads, raw.
- Artichokes, sautéed or grilled.
- Roasted vegetables and rice dishes from Mediterranean cooking.
- Grilled white fish, with oil added at the end.
The size of the 3 L tin
The 3 L tin is easy to pick up, to pour from and to keep in a cupboard, and the metal shields the oil from light. Four tins add up to 12 litres of Padilla 1808 Selección, enough for many months of home cooking or a small professional kitchen.
Because the tins are mid-sized, they can be shared out: one for the kitchen, one for the country house, one for a relative. Once a tin is opened, keep the container tightly closed in a cool place away from light.
Frequently asked questions
How many litres are in the Padilla 1808 Selección case?
Four tins of 3 L, which makes 12 litres in total.
Which olive variety is it?
Picual, picked in November in Jaén and cold-extracted at no more than 27 ºC.
What does this oil taste like?
Of green olive with a medium fruitiness and light notes of tomato and artichoke; on the palate it is smooth and balanced.
How do I store an open tin?
Tightly closed, in a cool place away from light.
Product information
- Producer: Aceites Padilla, Jaén, Spain
- Ingredient: extra virgin olive oil
- Contents: 4 × 3 L (12 L)
| Energy | 3700 kJ / 900 kcal |
|---|---|
| Fat | 100 g |
| of which saturates | 13 g |
| monounsaturates | 79 g |
| polyunsaturates | 8 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |